"We are all in this together. We need each other. Oh, how we need each other. Those of us who are old need you who are young, and hopefully, you who are young need some of us who are old...We need deep and satisfying and loyal friendships with each other. These friendships are a necessary source of sustenance. We need to renew our faith every day. We need to lock arms and help build the kingdom so that it will roll forth and fill the whole earth."
— Marjorie Pay Hinckley

Sunday, November 11, 2012

White Chicken Chili

-Sister Carol Armstrong

Jennifer Wilson’s White Chicken Chili

Ingredients:
  • 3-4 skinless, boneless chicken breasts
  • 1 chopped onion
  • 2 big cans of Cream of Chicken soup
  • 1 big can diced green chiles
  • 2 tsp garlic powder
  • 2 tsp ground cumin
  • 1 tsp oregano
  • 1 tsp dried cilantro
  • ½ tsp chili powder or ¼ tsp cayenne pepper
  • 5 cans pinto beans drained and rinsed
  • 2 cups water (approx.)
Directions:
  1. Boil chicken in water (can cut in smaller pieces.) Shred.
  2. Add all ingredients to a large crockpot. Stir occasionally to keep beans from sticking.
  3. Top with shredded cheese and chopped green onions, if desired

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